Ok so after being not so impressed with my first go at making Belgium Slice I decided to give it another go.
The results well were once again very disappointing! I really don't like how cakey and dry it turns out :( Any way a wonderful friend of mine suggested that it may need more of the good stuff added to it (you know salt and fat opps I mean butter or oil LOL).
Sooooo keep an eye out for Belgium Slice # 3. Num num people :)
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